Baked Sweet Potato and Chile Wedges

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  • Uploaded 2 years ago

Ingredients

  • 3 1⁄2 lbs Sweet Potatoes (5 to 6 large)
  • 2 tablespoons Olive Oil
  • 1 teaspoon Sea Salt or 3⁄4 teaspoon salt
  • 1⁄4 teaspoon Ground Black Pepper
  • 1⁄2 cup Orange Juice
  • 3 1⁄2 teaspoons Chili Powder
  • 1 tablespoon Honey
  • 1 (8 ounce) carton Sour Cream
  • 1⁄3 cup fresh Cilantro (snipped)