Baked Tilapia With Sour Cream Parmesan Crust

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  • Uploaded 2 years ago

Ingredients

  • 16 ounces Tilapia fillets (or any mild, white fish)
  • 6 ounces Sour Cream
  • 1⁄4 cup Parmesan Cheese (grated or shredded)
  • 1⁄2 teaspoon Paprika
  • 1⁄2 teaspoon Salt
  • 1⁄4 teaspoon Black Pepper
  • 1 garlic Clove, minced
  • 1⁄4 cup Italian seasoned Breadcrumbs
  • butter-flavored Cooking Spray