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Baked Ziti

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  • Uploaded 2 years ago

Ingredients

  • 2 lbs ziti Pasta or 2 lbs penne
  • 8 slices Provolone Cheese
  • 15 ounces Ricotta Cheese
  • 1 Egg
  • 8 ounces Sour Cream
  • 16 ounces shredded Mozzarella Cheese
  • 48 ounces spaghetti Sauce
  • parmesan cheese